Autumn is in full swing in the Northern Hemisphere, but you really can’t appreciate it unless you live somewhere where the leaves are changing. Fall is a great season full of history. It is also the time to spend as much time outside before winter sets in. Sure, winter has its own history and traditions, but halfway through it you are ready for it to be over. Fall, on the other hand, is often way too short.
One of the season’s highlights is the focus on harvest and the related festivals. Yes, we all enjoy these, especially Thanksgiving, though by then it often feels like winter. In the past these events took on great importance as people stocked up for winter and enjoyed the transitional temps while they lasted. But I wonder if people should pay some more attention to the harvest season like they once did.
We are so used to walking into Wal-Mart and buying our food and have no clue where it comes from. Nor do we know what’s in it and we waste it by the ton. What happens if we face a natural or man-made catastrophe? Or even a temporary (few month long) problem with food supplies? And what would people do if they couldn’t get fruit year-round anymore like back in the day?
Maybe people should use this season to learn to be a little more self-reliant. Figure out what they would do if they couldn’t get to the store for a few days. I’m not talking about building bunkers here, but most people would be at a complete loss. Do you have a back-up heat source? Water? Food for a couple days? It’s really common sense, but we have become so pampered we think buying milk, bread and toliet paper is all the survival skills we need.
Our ancestors knew to plan ahead. Their lives depended on it. Sadly, most people today don’t realize that just one small hiccup can change everything.
P.S. If you read the link above about the tons of food we waste, I hope you also conclude that there should be no hungry people in this world. Perhaps this season, as it often has, should be used by everyone to find ways to waste less and share more.